Our friends at the Danish food lovers’ favourite magazine, COPENHAGEN FOOD, celebrate Asian food in their May/June issue.´
We invite you to join the foodies as they search out the best Vietnamese food, the best sushi and an exciting new supper club, run by cover-boy First Atirat Plodnaimuang, in Copenhagen. They also alert you to APPetizer (a new app, which guides you to the best food stalls at Roskilde Festival), and the season’s specialties, like asparagus, and much, much more…
More about the May/June Issue of COPENHAGEN FOOD
Pick up the May/June issue of COPENHAGEN FOOD at your news agent’s, subscribe and get special offers and remember to join the community at their page on Facebook.
Or book a table at Restaurant Kronborg and browse our copy of COPENHAGEN FOOD while you enjoy our home-made open-faced sandwiches for lunch.