Recipe: “glazier’s herring” with summer veggies at foodie website Gastro.dk

Gastro.dk Nordic summer lunch restaurant kronborg copenhagen cooking

Our Head Chef, Jimmi Bengtsson, twisted the classic Scandinavian “glazier’s herring” for the food festival Copenhagen Cooking – and our guests had a new favourite herring. You will find Jimmi’s recipe for “glazier herring” at the foodie website Gastro.dk (in Danish) – or below (in English).

”Restaurant Kronborg provides you with 7 recipes from their twisted lunch platter inspired by the Nordic summer. The lunch platter is their contribution to the food festival Copenhagen Cooking, which takes part from 23 August to 1 September,” writes foodie website, Gastro.dk.
Gastro.dk publishes choice recipes from our Nordic summer lunch platter, like the “glarmestersild” (direct translation: glazier’s herring) with summer veggies.
Find the recipe at Gastro.dk (sorry, in Danish only) or below (in English).
Or book a table and enjoy the classic herring at a cosy lunch.

Recipe for “glazier’s herring” with summer veggies   Continue reading →