“If you’re looking for the most traditional Danish smørrebrød experience, look no further than Restaurant Kronborg,” writes travel and food blogger, Linnea, on her popular blog, Popovers and Passports.
“I’ve spent the past year searching for the best ‘smørrebrød’ in Copenhagen,” writes travel and food blogger, Linnea, on her popular blog, Popovers and Passports.
Linnea specialises in providing the best tips for exploring a city in a “popover” period of time and happily shares her best tips on how to make the most of your time in a new city and create unforgettable memories with her readers.
For this purpose she has researched the ‘smørrebrød’ scene in Copenhagen thoroughly and provides her readers with a guide on how to enjoy ‘smørrebrød’ the most as well as listing the best ‘smørrebrød’ places in Copenhagen. Continue reading →
”Lots of restaurants in Copenhagen serve really good ‘smørrebrød’,” writes Editor, Rasmus Kramer Schou, from the popular Copenhagen guide ‘MigOgKbh’ (MeAndCph). Learn about the best places, as Rasmus and his editorial team guide you to their favourite lunch restaurants under the headline, “Where to find the best ’smørrebrød’ in Copenhagen”.
“Rye bread with toppings has, to everybody’s delight, had an amazing revival and is more modern than ever, “ writes Editor, Rasmus Kramer Schou, from the popular Copenhagen guide ‘MigOgKbh’ (MeAndCph).
He adds, Continue reading →
“Be ready for Restaurant Kronborg’s epic ‘Gentlemen’s Lunch’ with an empty stomach ready for all the pan-fried plaice and sweet remoulade, roast pork with pickled red cabbage, and the fresh beef tartare of the season you can handle,” recommends Journalist and Foodie Alexandra Pereira in her article about the best ‘smørrebrød’ restaurants in Copenhagen.
“Take a dazzling, delicious (and maybe slightly schnapps-hazed) tour of Denmark’s national treasure: the open-faced sandwich aka ‘smørrebrød’,” invites Journalist and Foodie par excellence Alexandra Pereira in the Icelandic magazine WOW.
Alexandra guides new-comers to Copenhagen to her favourite ‘smørrebrød’ restaurants and visited us for a Gentlemen’s (or women’s) luncheon. Continue reading →
Ole Troelsø readily recommends Restaurant Kronborg if you are looking for modern ‘smørrebrød’ in a classic environment with 18th century Copenhagen charm. Ole Troelsø is the Culinary Editor at Danish business daily Børsen and Author of the book “The Best ‘Smørrebrød’ in Denmark”.
“The Christmas lunches are fast approaching and it is time to probe the market for ‘smørrebrød’,” says Ole Troelsø, Culinary Editor at the Danish business daily Børsen, under the headline “The Map of the Best ‘Smørrebrød’ in Denmark”.
Adding, “Luckily they are better than ever before.” Continue reading →
“Here it’s all about “hygge” and home-made food made from great ingredients and there’s plenty of it,” write the foodies behind the culinary online universe, Copenhagen Food about Restaurant Kronborg. They have put together a guide, featuring the best places in Copenhagen to have your “julefrokost”.
”Are you looking for a restaurant where you and your friends can enjoy “julefrokost” in Copenhagen? There are plenty of great places, traditional as well as modern. A safe bet for the truly classic Christmas lunch for you and your party is Restaurant Kronborg in Brolæggerstræde. Here it’s all about “hygge” and home-made food made from great ingredients and there’s plenty of it,” write the foodies behind Continue reading →
A classic smørrebrød combination you will see all over Denmark is roast beef topped with pickles, onions and horseradish,” write the editors of Lonely Planet’s new guide the ULTIMATE EATLIST. The guide ranks the 500 best eating experiences in the world. Smørrebrød comes in at 6th place.
“When we travel, the food we eat tells a story, unlocking social customs and revealing ancient traditions, all while offering us a chance to connect with the locals in an organic way,” write the people behind Lonely Planet, arguably the world’s most influential travel guide publishing house.
They add: Continue reading →
Jacob Termansen lists five “highly recommended restaurants for the truly original open sandwich” in Copenhagen under the headline “Smørrebrød Heritage” in the city guide Aux Villes du Monde. We are proud and happy to have made the list.
“The classic Danish open sandwich (aka ‘smørrebrød’) has established itself as a staple of Denmark’s traditional lunch items,“ writes photographer and writer Jacob Termansen in the city guide Aux Villes du Monde under the headline “Smørrebrød Heritage”.
Go-to-places in Denmark’s Culinary Scene
“The famous Danish open sandwich is often found Continue reading →
“Restaurant Kronborg is situated in the centre of Copenhagen and it makes me especially happpy that you can find good eateries at reasonable prices here,” writes Camilla Maja in her guide to her preferred lunch spots in Copenhagen.
“I think quite a few of the lunch spots in Copenhagen are popular because they have good-looking food. Here it’s all about the taste, and these eateries excel in the taste as well as the presentation,” writes popular lifestyle and food blogger Camille Maja in her LUNCH GUIDE TO COPENHAGEN on Continue reading →
“Restaurant Kronborg is situated in centre of Copenhagen and it makes me especially happy that you can find good eateries at a reasonable price,” writes Camille Maja in the guide to her ten favourite ‘smørrebrød’ restaurants in Copenhagen.
“Restaurant Kronborg is a lovely old basement restaurant which truly gives you an insight into what ‘smørrebrød” is. Kronborg serves the old school version yet with at modern twist and I adored it,” writes popular lifestyle and food blogger Camille Maja under the headline TOP 10 SMØRREBRØD IN CPH.
Camilla Maja has written an entertaining and in-depth guide to Continue reading →