BERLINGSKE & AOK NOMINATES: BEST LUNCH IN COPENHAGEN 21

Smørrebrød, Restaurant Kronborg, Lunch, Best in Copenhagen, Berlingske, AOK

”The details are top-notch at Kronborg whether it concerns frying a fillet of plaice or whipping up the best home-made mayonnaise,” explains the expert jury about the nomination for Berlingske and AOK’s award BEST LUNCH IN COPENHAGEN 21.

Every year Danish daily, Berlingske, and their culture section AOK celebrate people, buildings, breathing spaces, bars and restaurants which make Copenhagen special.
An expert jury has chosen 15 categories and in each category they have nominated five potential candidates for the title “Best in Copenhagen”.
We are proud and honoured to have been nominated for “Best Lunch in Copenhagen 2021”.
The jury explains their nomination by stating: ”When ’smørrebrød’ is at   Continue reading →

Recipe: ’Summer Salad’ & Potato ’Smørrebrød’ with ‘Summer Salad’, Smoked Mackerel and Radishes

Smørrebrød, Lunch, Restaurant Kronborg, Potato sandwich, Recipe, Summer salad

We use the Danish specialty, ’rygeost’, for, among other dishes, smoked salmon but in summer time our favourite is a classic Danish ’summer salad’. The soft cheese with its distinctly smoky flavour is one of the few unique Danish contributions to world gastronomy.

‘Rygeost’ (soft smoked cheese) is one of the few unique Danish contributions to world gastronomy. We use the smoky cheese for, among other dishes, a smoky crème for smoked salmon, but in summer time our true favourite is a classic Danish ‘Summer Salad’ (which incidentally has got nothing to do with a salad but is more like a spread – please see the recipe below).

Recipes for ’Summer Salad’ & Potato ’Smørrebrød’ with ‘Summer Salad’, Smoked Mackerel and Radishes   Continue reading →

TRIPADVISOR: “CONGRATS WITH YOUR TRAVELLERS’ CHOICE AWARD”

Smørrebrød, Restaurang Kronborg, Lunch, Copenhagen, Award, Review, TripAdvisor, Travellers' Choice

We thank all the happy guests who have reviewed us positively on TripAdvisor, earning us the prestigious “Travellers’ Choice” award from TripAdvisor.

“Congratulations Restaurant Kronborg on being a Travellers’ Choice Winner,” wrote the nice people behind the reviewer site, TripAdvisor.
Adding: “Every year, we   Continue reading →

MigOgKbh Guide: ”Where to find the best ’smørrebrød’ in Copenhagen”

smørrebrød lunch restaurant kronborg copenhagen migogkbh

”Lots of restaurants in Copenhagen serve really good ‘smørrebrød’,” writes Editor, Rasmus Kramer Schou, from the popular Copenhagen guide ‘MigOgKbh’ (MeAndCph). Learn about the best places, as Rasmus and his editorial team guide you to their favourite lunch restaurants under the headline, “Where to find the best ’smørrebrød’ in Copenhagen”.

“Rye bread with toppings has, to everybody’s delight, had an amazing revival and is more modern than ever, “ writes Editor, Rasmus Kramer Schou, from the popular Copenhagen guide ‘MigOgKbh’ (MeAndCph).
He adds,   Continue reading →

RECIPE: PAN-FRIED HERRING WITH “BROKEN” POTATO SALAD, HERBED OIL AND CAPERBERRIES

herring smørrebrød open-faced sandwich lunch restaurant copenhagen

In the autumn ’smørrebrød’ should be more flavourful and filling. Maybe that is why this pan-fried herring with ’broken’ potato salad, herbed oil and caperberries is one of our most popular specials in September and October.

Autumn calls for slightly heavier dishes and our regulars love this flavourful version of the classic pan-fried herring.   Continue reading →

”THE BEST SMØRREBRØD IN COPENHAGEN” AT CCFF 2019

Best smørrebrød in copenhagen restaurant kronborg cooking food festival

We are proud and honoured to have been invited to participate with one of our signature dishes at “The Best Smørrebrød in Copenhagen” at Copenhagen Cooking & Food Festival 2019 (photo from last year’s event).

On Saturday 31 August 219 the popular Copenhagen Cooking & Food Festival (CCFF) focuses on UN World Goal no. 11, Sustainable Cities and Communities.
This calls for a celebration of the festival’s home city, Copenhagen, and possibly the city’s most important contribution to world cuisine:   Continue reading →

RECIPE: WHITE ASPARAGUS WITH SAUCE MOUSSELINE AND SHRIMPS

Asparagus, danish, lunch, restaurant, kronborg, nørrebro bryghus

Crisp, new Danish asparagus is one of the most popular dishes among our regulars when we write it on our specials board.
We serve the asparagus with a creamy sauce mousseline and juicy, freshly peeled shrimps.

New Danish asparagus are an amazing spring delicacy – and very popular among our regulars when we write it on our specials board in early May every year.
We serve the crisp asparagus with a creamy sauce mousseline and juicy, freshly peeled shrimps.   Continue reading →

BERLINGSKE & AOK NOMINATES: BEST LUNCH IN COPENHAGEN 19

best lunch restaurant copenhagen kronborg berlingske aok

”The details are top-notch at Kronborg whether it concerns frying a fillet of plaice or whipping up the best home-made mayonnaise,” explains the expert jury about Berlingske and AOK’s nomination for BEST LUNCH IN COPENHAGEN 19.

Every year Danish daily Berlingske and their culture section AOK celebrate people, buildings, breathing spaces, bars and restaurants which make Copenhagen special.
An expert jury has chosen 20 categories and in each category they have nominated five potential “Best in Copenhagen”-winners.
We are proud and honoured to have been nominated for “Best Lunch in Copenhagen 2019”.
The jury explains their nomination by stating:   Continue reading →

DRINK’IN THE SUN: NON-ALCOHOLIC BEER, WHICH TASTES GOOD…

non-alcoholic beer mikkeller lunch smørrebrød restaurant kronborg

We are delighted to be able to offer Drink’in the Sun to those of our guests who prefer a non-alcoholic beer. Drink’in the Sun is a perfect match for our flavour-filled fish “smørrebrød” but it is also great with our classic “smørrebrød” favourites, like roast beef with remoulade and fresh horseradish.

It took a special kind of yeast before the acclaimed Danish micro-brewery, Mikkeller, was able to produce Drink’in the Sun, their first non-alcoholic beer to actually taste good.
Mikkel Borg Bjergsø, Founder and Owner of Mikkeller, says:   Continue reading →

SØREN FRANK: ”THE BEST CLASSIC ’SMØRREBRØD’ IN TOWN”

smørrebrød open-faced sandwiches lunch restaurant kronborg copenhagen søren frank berlingske review

”Razor sharp execution of ’smørrebrød’… in a cosy ambience, with efficient service and reasonable prices,” ensured us five stars from Søren Frank, Restaurant Reviewer at Danish daily, Berlingske.
The review was published on Thursday 7 February 2019.

“There is no fiddling about at Kronborg, just razor sharp execution of classic ‘smørrebrød’ (aka open-faced sandwiches),” writes Søren Frank, one of the most respected restaurant reviewers in Denmark, in the Danish daily Berlingske Tidende on Thursday 7 February 2019. Download the article as a pdf
Søren Frank concludes:   Continue reading →

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