”The fish fillet at Kronborg for lunch – and then a stroll through the city hand in hand with someone you love,” says popular food blogger/writer/photographer Thomas Alcayaga, best known for his blog MadEtMere, when LoveCopenhagen asks him to tip their followers about his favourite Copenhagen experience. Continue reading →
“I’m a sucker for ‘smørrebrød’ (open rye) and aquavit. And preferably classic and well-prepared. Further to the fact that everything is home-made, Kronborg can boast of amazing service which is one of the reasons that I/we keep coming back again and again,” writes the popular food blogger and cookbook writer, Thomas Alcayaga, under the headline “My 10 favourite restaurants in Copenhagen”. Continue reading →
”My eyes were teary – partly from a full stomach and partly from happiness. Then the roast pork arrived. Beautiful crisp crackling and juicy meat. Could one ask for more? Well, possibly another aquavit,” writes food blogger Thomas Alcayaga about our Christmas lunch on his popular food blog, Madetmere.
Thomas Alcayaga was one of the select Continue reading →
“The prices are reasonable. The waiters are sharp-tongued but offer old school service. And of course, most importantly, the food tastes terrific,” writes Thomas Alcayaga on his blog, Madetmere, about his lunch at Restaurant Kronborg.
More about Madetmere and ”smørrebrød ”
Thomas Alcayaga had his debut in a kitchen at the age of five, and on his blog Madetmere he shares his recipes as well as his passion for the classics – and especially the Danish kitchen.
Read more about Thomas Alcayaga at Madetmere, including the complete review – and more pictures – of his lunch enjoying Restaurant Kronborg’s classic Danish ‘smørrebrød’ (sorry, in Danish only).
If you want to enjoy you own lunch with home-made ‘smørrebrød’, we invite you to book a table at Restaurant Kronborg.